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dangerous ingredients

04/23/2018 / By Vicki Batts

Plant cell cultures: Would you eat vegetables grown in a lab if they were nutritious and tasty?

Would you want to eat superfoods grown in a lab? For many people, the latest development in the biotech industry is more hair-raising than it is inspiring. Scientists from the Technical Research Centre of Finland (VTT) are developing a new method for producing plant-based foods — via the use of what’s known as “plant cell […]

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