Guar gum
08/03/2017
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By Earl Garcia
Guar Gum – sources, health benefits, nutrients, uses and constituents at NaturalPedia.com
Guar gum is a widely-used additive that helps improve the texture, flavor, and shelf life of processed foods and gluten-free products. Guar gum is a byproduct of an annual legume called guar bean or cluster bean. The beans are ground and mixed with water to produce the gum, which then serves as a primary thickening […]
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