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Red Cabbage

07/20/2017 / By Frances Bloomfield

Red Cabbage – sources, health benefits, nutrients, uses and constituents at NaturalPedia.com

Red cabbage (Brassica oleracea var. capitata f. rubra) is a cabbage variety known for its distinct red or purple leaves. The color of these leaves depends on the pH value of the soil: acidic soils will produce reddish leaves, neutral soils will result in purple leaves, while alkaline soils will cause the leaves to turn […]

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