Is cannibalism VEGAN? According to some progressive food extremists, eating humans is cruelty free
11/05/2019 / By Ethan Huff
Typifying the type of perverse news that we hate to have to report on, pagan society has come up with yet another progressive “solution” to the “problem” of meat-eating: Let’s just all eat ourselves and our friends instead.
According to reports, some so-called “vegans” are now having their blood siphoned out of their own bodies and turned into edible “sausage” that they claim is “cruelty free” because no animals were harmed in its manufacture.
Video footage out of Spain shows how this “human blood sausage” is actually made, from the syringe to the casing. And as you’d probably expect, it’s one of the most disgusting things we’ve seen yet, should you choose to watch it.
We won’t post it here, but it’s out there if you really want to see where the future of veganism is headed. Even though it actually amounts to cannibalism, creating human blood sausage is somehow the latest trend in “plant-based” diets – even though the human body obviously isn’t a plant.
Vegans apparently have such a hard time not eating the animal meat they clearly crave that they’re constantly trying to come up with alternatives like the Impossible Burger, which we’ve previously reported is nothing more than a genetically modified (GMO) soy patty that’s filled with synthetic chemicals designed to make it taste like real meat.
Again, many vegans actually love animal meat, which is why they’re obsessed with trying to replicate it in food laboratories. But this apparently isn’t enough, as they’re now resorting to extracting their own bodily fluids in a desperate attempt at recreating the meat-eating experience.
For more related news about the bizarre world of veganism, be sure to check out Twisted.news.
Raising animals for their meat on natural pastures is GOOD for people and planet
While we’re not entirely sure if he’s the guy behind what’s depicted in the video footage, Raúl Escuín, a woodcutter from a remote village in Spain, is another vegan who admits to making sausages from human blood.
Escuín has told the media that he’s dreamed about making “vegan” human blood sausage since he was a small child, emphasizing that “it just doesn’t seem that weird to me.”
But it is weird because it’s basically cannibalism under a new guise. There’s nothing normal or not weird about eating oneself based on the misguided belief that consuming animal meat is somehow bad for the planet.
Though it rarely gets the media attention it deserves, animals raised in harmony with nature actually contribute to planetary enrichment.
When they’re not confined to filthy feedlots where they’re fed a steady diet of transgenic soy and other chemical-laced grains, livestock help to sequester more carbon dioxide (CO2) in soil, as well as stimulate the growth of new plant life with their manure, including the natural grasses that they were designed to eat.
Pasture-based animals are a key component of the planetary life cycle, it turns out, which means that raising them this way and eating their meat is beneficial for Earth and the human life it sustains.
But you’d be hard-pressed to ever get a vegan to acknowledge any of this, and same with the climate fanatics. To them, animals are always a scourge to our planet, if for no other reason than they constantly fart, which according to lunatics like Alexandria Ocasio-Cortez (AOC) is going to kill the planet in about a decade.
“They are introducing cannibalism to the populace,” contends one Infowars commenter about all of this madness.
“They want to promote satanism the same as child sacrifice, bestiality, homosexuality and transgender dysphoria, pedophilia, and devil worship. They want to drag your real soul down to hell.”
Sources for this article include:
Tagged Under: cannibalism, Cruelty-free, food extremists, meat, twisted, vegan
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